순번 | 도서 | 내용 | |
---|---|---|---|
81
|
OECD food and agricultural reviews : innovation, agricultural productivity and sustainability in China OECD OECD 2018 522.1-오69ㅎ 농림축산식품부 자료실 대출가능 |
||
82
|
OECD food and agricultural reviews : innovation, agricultural productivity and sustainability in Japan OECD OECD 2019 522.1-오69ㅎ 농림축산식품부 자료실 대출가능 |
||
83
|
Upheaval : Turning points for nations in crisis Diamond, Jared Little, Brown and Company 2019 331.544-다69u-EN 농림축산식품부 자료실 대출가능 |
||
84
|
(The) flavor bible : the essential guide to culinary creativity, based on the wisdom of America's most Imaginative chefs Page, Karen Little, Brown and Company 2012 594.5-P132f 농림축산식품부 자료실 대출가능 |
||
85
|
WTO : technical barriers and SPS measures Wolfrum, Ruediger Martinus Nijhoff Publsihers 2007 326.29-W861w 농림축산식품부 자료실 대출가능 |
||
86
|
(The) WTO agreement on sanitary and phytosanitary measures : a commentary Scott, Joanne Oxford University Press 2007 326.29-S427w 농림축산식품부 자료실 대출가능 |
||
87
|
단행본 |
Agriculture in Korea. 1999 Korea Rural Economic Institute. KREI 1999 520-K84a 농림축산식품부 자료실 대출가능 |
|
88
|
단행본 |
Agriculture in Korea. 2005 Korea Rural Economic Institute. KREI 2005 520-K84a 농림축산식품부 자료실 대출가능 |
|
89
|
단행본 |
Agriculture in Korea. 2008 Korea Rural Economic Institute. KREI 2008 520-K84a 농림축산식품부 자료실 대출가능 |
|
90
|
Agriculture in Korea. 2010 Korea Rural Economic Institute. KREI 2010 520-K84a 농림축산식품부 자료실 대출가능 |
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